$ finger chef/rick-stein
Chef Rick Stein
Michelin-grade signature recipes adapted to terminal format.
Recipes Collection
$ cat recipes/rick-stein-s-slow-braised-duck-confit-010208.md
Rick Stein's Slow-Braised Duck Confit
This is a signature entrΓ©e recipe by legendary chef Rick Stein. Crafted to highlight the core principles of French cooking, it focuses on fresh ingredients and clean timing. Rick Stein's Slow-Braised Duck Confit stands as a testament to their culinary approach.
$ cat recipes/rick-stein-s-classic-herb-butter-omelette-010209.md
Rick Stein's Classic Herb Butter Omelette
This is a signature quick recipe by legendary chef Rick Stein. Crafted to highlight the core principles of French cooking, it focuses on fresh ingredients and clean timing. Rick Stein's Classic Herb Butter Omelette stands as a testament to their culinary approach.
$ cat recipes/rick-stein-s-vanilla-bean-cr-me-br-l-e-010210.md
Rick Stein's Vanilla Bean Crème Brûlée
This is a signature dessert recipe by legendary chef Rick Stein. Crafted to highlight the core principles of French cooking, it focuses on fresh ingredients and clean timing. Rick Stein's Vanilla Bean Crème Brûlée stands as a testament to their culinary approach.
Chef Profile
Mastery Principles
Maintain total control over pan heat. Moving the pan off-and-on the fire prevents delicate ingredients like butter or eggs from burning.
2. The Art of BastingContinuously bathe meats or vegetables in hot rendered fat or foaming butter infused with garlic, thyme, and rosemary to cook evenly.