$ cat recipes/copper-market-day-brazilian-lemon-herb-espresso-cake-167920.md

Copper Market-Day Brazilian Lemon Herb Espresso Cake No. 167920

Name: Copper Market-Day Brazilian Lemon Herb Espresso Cake No. 167920
Prep time: 7 min
Cook time: 49 min
Total time: 56 min
Yield: 6 servings
Ingredients: copper market-day brazilian; rice flour; coconut oil; honey; vanilla; fine salt

>:] punchy - Copper Market-Day Brazilian Lemon Herb Espresso Cake No. 167920 is a cozy, low-friction dessert recipe tuned for clear timing, common pantry support, and a straight path from prep to plate.

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Recipe report: Copper Market-Day Brazilian Lemon Herb Espresso Cake No. 167920

>:] punchy
   ^ ^ ^
  /_____\
 |  SWT  |
 | sweet |
 `-------'
prep       7 min
cook       49 min
total      56 min
servings   6
protein    30 g
pantry     76/100

categorydessertdiethigh-proteinleveleasykcal483

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Ingredients

copper market-day brazilian
rice flour
coconut oil
honey
vanilla
fine salt

Steps

Heat oven or chill station as the recipe requires; line the pan before mixing.
Combine dry ingredients first, then fold in wet ingredients until just cohesive.
Bake or chill until set, then rest before slicing so the texture lands cleanly.
Finish with citrus zest, salt, or toasted nuts for contrast.