$ cat recipes/field-slow-simmered-japanese-coconut-lime-salmon-curry-047507.md

Field Slow-Simmered Japanese Coconut Lime Salmon Curry No. 047507

Name: Field Slow-Simmered Japanese Coconut Lime Salmon Curry No. 047507
Prep time: 8 min
Cook time: 12 min
Total time: 20 min
Yield: 3 servings
Ingredients: field slow-simmered japanese; vegetable stock; dill; chili flakes; olive oil; kosher salt; black pepper; garlic; lemon

:p snacky - Field Slow-Simmered Japanese Coconut Lime Salmon Curry No. 047507 is a bright, low-friction dinner recipe tuned for clear timing, common pantry support, and a straight path from prep to plate.

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Recipe report: Field Slow-Simmered Japanese Coconut Lime Salmon Curry No. 047507

:p snacky
  .-====-.
 /  SAL  \
|  stir   |__
 \  plate /--`
  `-..-'
prep       8 min
cook       12 min
total      20 min
servings   3
protein    37 g
pantry     79/100

categorydinnerdietvegetarianleveleasykcal282

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Ingredients

field slow-simmered japanese
vegetable stock
dill
chili flakes
olive oil
kosher salt
black pepper
garlic
lemon

Steps

Prep all vegetables, aromatics, and protein before heat touches the pan.
Build flavor with oil, salt, aromatics, and the main ingredient over steady heat.
Add liquid or sauce in stages, tasting once midway and once before serving.
Plate hot with herbs, acid, and a final grind of pepper.