$ cat recipes/field-slow-simmered-mexican-corn-pepper-mushroom-chowder-040354.md

Field Slow-Simmered Mexican Corn Pepper Mushroom Chowder No. 040354

Name: Field Slow-Simmered Mexican Corn Pepper Mushroom Chowder No. 040354
Prep time: 21 min
Cook time: 25 min
Total time: 46 min
Yield: 5 servings
Ingredients: field slow-simmered mexican; rolled oats; parsley; cumin; olive oil; kosher salt; black pepper; garlic; lemon

^_^ cozy - Field Slow-Simmered Mexican Corn Pepper Mushroom Chowder No. 040354 is a silky, low-friction dinner recipe tuned for clear timing, common pantry support, and a straight path from prep to plate.

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Recipe report: Field Slow-Simmered Mexican Corn Pepper Mushroom Chowder No. 040354

^_^ cozy
   (  ) ( )
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|  bowl  |
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prep       21 min
cook       25 min
total      46 min
servings   5
protein    30 g
pantry     75/100

categorydinnerdietpescatarianleveleasykcal221

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Ingredients

field slow-simmered mexican
rolled oats
parsley
cumin
olive oil
kosher salt
black pepper
garlic
lemon

Steps

Prep all vegetables, aromatics, and protein before heat touches the pan.
Build flavor with oil, salt, aromatics, and the main ingredient over steady heat.
Add liquid or sauce in stages, tasting once midway and once before serving.
Plate hot with herbs, acid, and a final grind of pepper.