$ cat recipes/greenhouse-no-fuss-french-spinach-feta-salmon-meatballs-015953.md

Greenhouse No-Fuss French Spinach Feta Salmon Meatballs

Name: Greenhouse No-Fuss French Spinach Feta Salmon Meatballs
Prep time: 12 min
Cook time: 28 min
Total time: 40 min
Yield: 4 servings
Ingredients: greenhouse no-fuss french; jasmine rice; scallions; smoked paprika; olive oil; kosher salt; black pepper; garlic; lemon

:| steady - Greenhouse No-Fuss French Spinach Feta Salmon Meatballs is a crisp, low-friction dinner recipe tuned for clear timing, common pantry support, and a straight path from prep to plate.

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Recipe report: Greenhouse No-Fuss French Spinach Feta Salmon Meatballs

:| steady
  .-====-.
 /  SAL  \
|  stir   |__
 \  plate /--`
  `-..-'
prep       12 min
cook       28 min
total      40 min
servings   4
protein    43 g
pantry     91/100

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Ingredients

greenhouse no-fuss french
jasmine rice
scallions
smoked paprika
olive oil
kosher salt
black pepper
garlic
lemon

Steps

Prep all vegetables, aromatics, and protein before heat touches the pan.
Build flavor with oil, salt, aromatics, and the main ingredient over steady heat.
Add liquid or sauce in stages, tasting once midway and once before serving.
Plate hot with herbs, acid, and a final grind of pepper.