$ cat recipes/greenhouse-roasted-taiwanese-pesto-kale-broccoli-salad-115457.md

Greenhouse Roasted Taiwanese Pesto Kale Broccoli Salad No. 115457

Name: Greenhouse Roasted Taiwanese Pesto Kale Broccoli Salad No. 115457
Prep time: 6 min
Cook time: 16 min
Total time: 22 min
Yield: 5 servings
Ingredients: greenhouse roasted taiwanese; vegetable stock; dill; chili flakes; olive oil; kosher salt; black pepper; garlic; lemon

:p snacky - Greenhouse Roasted Taiwanese Pesto Kale Broccoli Salad No. 115457 is a crisp, low-friction side recipe tuned for clear timing, common pantry support, and a straight path from prep to plate.

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Recipe report: Greenhouse Roasted Taiwanese Pesto Kale Broccoli Salad No. 115457

:p snacky
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prep       6 min
cook       16 min
total      22 min
servings   5
protein    29 g
pantry     58/100

categorysidedietveganleveleasykcal242

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Ingredients

greenhouse roasted taiwanese
vegetable stock
dill
chili flakes
olive oil
kosher salt
black pepper
garlic
lemon

Steps

Prep all vegetables, aromatics, and protein before heat touches the pan.
Build flavor with oil, salt, aromatics, and the main ingredient over steady heat.
Add liquid or sauce in stages, tasting once midway and once before serving.
Plate hot with herbs, acid, and a final grind of pepper.