$ cat recipes/harbor-spring-mexican-miso-scallion-matcha-cobbler-229421.md

Harbor Spring Mexican Miso Scallion Matcha Cobbler

Name: Harbor Spring Mexican Miso Scallion Matcha Cobbler
Prep time: 18 min
Cook time: 24 min
Total time: 42 min
Yield: 2 servings
Ingredients: harbor spring mexican; flour; olive oil; maple syrup; vanilla; fine salt

:) quick - Harbor Spring Mexican Miso Scallion Matcha Cobbler is a warm, low-friction dessert recipe tuned for clear timing, common pantry support, and a straight path from prep to plate.

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Recipe report: Harbor Spring Mexican Miso Scallion Matcha Cobbler

:) quick
   ^ ^ ^
  /_____\
 |  SWT  |
 | sweet |
 `-------'
prep       18 min
cook       24 min
total      42 min
servings   2
protein    39 g
pantry     87/100

categorydessertdietomnivoreleveleasykcal460

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Ingredients

harbor spring mexican
flour
olive oil
maple syrup
vanilla
fine salt

Steps

Heat oven or chill station as the recipe requires; line the pan before mixing.
Combine dry ingredients first, then fold in wet ingredients until just cohesive.
Bake or chill until set, then rest before slicing so the texture lands cleanly.
Finish with citrus zest, salt, or toasted nuts for contrast.