Helena Rizzo's Dark Chocolate Coconut Dates

Name: Helena Rizzo's Dark Chocolate Coconut Dates
Prep time: 10 min
Total time: 10 min
Yield: 2 servings
Ingredients: 6 Medjool dates, pitted; 50g dark vegan chocolate, melted; 2 tbsp unsweetened shredded coconut; 6 whole almonds (for stuffing)

This is a signature dessert recipe by legendary chef Helena Rizzo. Crafted to highlight the core principles of Vegetarian cooking, it focuses on fresh ingredients and clean timing. Helena Rizzo's Dark Chocolate Coconut Dates stands as a testament to their culinary approach.

weight-losstrainervegetarianvegangluten-free

Recipe report: Helena Rizzo's Dark Chocolate Coconut Dates

:) quick
  _________
 /         \
|  [DAT]    |
 |   cocoa  |
  \_______/ 
prep       10 min
cook       0 min
total      10 min
servings   2
protein    3 g
pantry     90/100

categorycelebritydietveganleveleasykcal190

$ price recipe --region auto

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Ingredients

6 Medjool dates, pitted
50g dark vegan chocolate, melted
2 tbsp unsweetened shredded coconut
6 whole almonds (for stuffing)

Steps

Stuff each pitted date with one whole almond.
Dip dates halfway into melted dark chocolate.
Sprinkle with shredded coconut and chill for 10 minutes until chocolate sets.