$ cat recipes/juniper-market-day-japanese-miso-scallion-espresso-cake-172069.md

Juniper Market-Day Japanese Miso Scallion Espresso Cake No. 172069

Name: Juniper Market-Day Japanese Miso Scallion Espresso Cake No. 172069
Prep time: 24 min
Cook time: 20 min
Total time: 44 min
Yield: 5 servings
Ingredients: juniper market-day japanese; flour; coconut oil; maple syrup; vanilla; fine salt

-_- calm - Juniper Market-Day Japanese Miso Scallion Espresso Cake No. 172069 is a warm, low-friction dessert recipe tuned for clear timing, common pantry support, and a straight path from prep to plate.

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Recipe report: Juniper Market-Day Japanese Miso Scallion Espresso Cake No. 172069

-_- calm
  .-====-.
 /  SWT  \
|  stir   |__
 \  plate /--`
  `-..-'
prep       24 min
cook       20 min
total      44 min
servings   5
protein    27 g
pantry     82/100

categorydessertdietpescatarianleveleasykcal626

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Ingredients

juniper market-day japanese
flour
coconut oil
maple syrup
vanilla
fine salt

Steps

Heat oven or chill station as the recipe requires; line the pan before mixing.
Combine dry ingredients first, then fold in wet ingredients until just cohesive.
Bake or chill until set, then rest before slicing so the texture lands cleanly.
Finish with citrus zest, salt, or toasted nuts for contrast.