$ cat recipes/juniper-spring-mediterranean-pesto-kale-cardamom-cake-170819.md

Juniper Spring Mediterranean Pesto Kale Cardamom Cake No. 170819

Name: Juniper Spring Mediterranean Pesto Kale Cardamom Cake No. 170819
Prep time: 14 min
Cook time: 26 min
Total time: 40 min
Yield: 5 servings
Ingredients: juniper spring mediterranean; almond meal; olive oil; brown sugar; vanilla; fine salt

-_- calm - Juniper Spring Mediterranean Pesto Kale Cardamom Cake No. 170819 is a bright, low-friction dessert recipe tuned for clear timing, common pantry support, and a straight path from prep to plate.

athletehousehold-of-4pescatariangluten-freehalal-friendly

Recipe report: Juniper Spring Mediterranean Pesto Kale Cardamom Cake No. 170819

-_- calm
   ^ ^ ^
  /_____\
 |  SWT  |
 | sweet |
 `-------'
prep       14 min
cook       26 min
total      40 min
servings   5
protein    9 g
pantry     67/100

categorydessertdietpescatarianleveleasykcal436

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Ingredients

juniper spring mediterranean
almond meal
olive oil
brown sugar
vanilla
fine salt

Steps

Heat oven or chill station as the recipe requires; line the pan before mixing.
Combine dry ingredients first, then fold in wet ingredients until just cohesive.
Bake or chill until set, then rest before slicing so the texture lands cleanly.
Finish with citrus zest, salt, or toasted nuts for contrast.