$ cat recipes/juniper-spring-taiwanese-miso-scallion-chocolate-pudding-077249.md

Juniper Spring Taiwanese Miso Scallion Chocolate Pudding

Name: Juniper Spring Taiwanese Miso Scallion Chocolate Pudding
Prep time: 24 min
Cook time: 16 min
Total time: 40 min
Yield: 5 servings
Ingredients: juniper spring taiwanese; flour; olive oil; maple syrup; vanilla; fine salt

-_- calm - Juniper Spring Taiwanese Miso Scallion Chocolate Pudding is a crisp, low-friction dessert recipe tuned for clear timing, common pantry support, and a straight path from prep to plate.

weight-lossrunnerhousehold-of-4pescatarianhalal-friendly

Recipe report: Juniper Spring Taiwanese Miso Scallion Chocolate Pudding

-_- calm
   ^ ^ ^
  /_____\
 |  SWT  |
 | sweet |
 `-------'
prep       24 min
cook       16 min
total      40 min
servings   5
protein    15 g
pantry     61/100

categorydessertdietpescatarianleveleasykcal196

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Ingredients

juniper spring taiwanese
flour
olive oil
maple syrup
vanilla
fine salt

Steps

Heat oven or chill station as the recipe requires; line the pan before mixing.
Combine dry ingredients first, then fold in wet ingredients until just cohesive.
Bake or chill until set, then rest before slicing so the texture lands cleanly.
Finish with citrus zest, salt, or toasted nuts for contrast.