$ cat recipes/market-day-taiwanese-garlic-butter-espresso-cookie-8108.md

Market-Day Taiwanese Garlic Butter Espresso Cookie

Name: Market-Day Taiwanese Garlic Butter Espresso Cookie
Prep time: 17 min
Cook time: 23 min
Total time: 40 min
Yield: 4 servings
Ingredients: market-day taiwanese garlic; rice flour; olive oil; honey; vanilla; fine salt

*_* rich - Market-Day Taiwanese Garlic Butter Espresso Cookie is a savory, low-friction dessert recipe tuned for clear timing, common pantry support, and a straight path from prep to plate.

Recipe report: Market-Day Taiwanese Garlic Butter Espresso Cookie

*_* rich
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prep       17 min
cook       23 min
total      40 min
servings   4
protein    34 g
pantry     60/100

categorydessertdietveganleveleasykcal269

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Ingredients

market-day taiwanese garlic
rice flour
olive oil
honey
vanilla
fine salt

Steps

Heat oven or chill station as the recipe requires; line the pan before mixing.
Combine dry ingredients first, then fold in wet ingredients until just cohesive.
Bake or chill until set, then rest before slicing so the texture lands cleanly.
Finish with citrus zest, salt, or toasted nuts for contrast.