$ cat recipes/orchard-fall-british-miso-scallion-strawberry-cake-087070.md

Orchard Fall British Miso Scallion Strawberry Cake

Name: Orchard Fall British Miso Scallion Strawberry Cake
Prep time: 7 min
Cook time: 25 min
Total time: 32 min
Yield: 6 servings
Ingredients: orchard fall british; oats; coconut oil; dates; vanilla; fine salt

>:] punchy - Orchard Fall British Miso Scallion Strawberry Cake is a fresh, low-friction dessert recipe tuned for clear timing, common pantry support, and a straight path from prep to plate.

athleterunnerhousehold-of-4high-proteingluten-freehalal-friendly

Recipe report: Orchard Fall British Miso Scallion Strawberry Cake

>:] punchy
   ^ ^ ^
  /_____\
 |  SWT  |
 | sweet |
 `-------'
prep       7 min
cook       25 min
total      32 min
servings   6
protein    24 g
pantry     98/100

categorydessertdiethigh-proteinleveleasykcal483

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Ingredients

orchard fall british
oats
coconut oil
dates
vanilla
fine salt

Steps

Heat oven or chill station as the recipe requires; line the pan before mixing.
Combine dry ingredients first, then fold in wet ingredients until just cohesive.
Bake or chill until set, then rest before slicing so the texture lands cleanly.
Finish with citrus zest, salt, or toasted nuts for contrast.