$ cat recipes/orchard-holiday-korean-corn-pepper-cardamom-cake-084720.md

Orchard Holiday Korean Corn Pepper Cardamom Cake

Name: Orchard Holiday Korean Corn Pepper Cardamom Cake
Prep time: 19 min
Cook time: 39 min
Total time: 58 min
Yield: 6 servings
Ingredients: orchard holiday korean; rice flour; butter; honey; vanilla; fine salt

>:] punchy - Orchard Holiday Korean Corn Pepper Cardamom Cake is a cozy, low-friction dessert recipe tuned for clear timing, common pantry support, and a straight path from prep to plate.

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Recipe report: Orchard Holiday Korean Corn Pepper Cardamom Cake

>:] punchy
   ^ ^ ^
  /_____\
 |  SWT  |
 | sweet |
 `-------'
prep       19 min
cook       39 min
total      58 min
servings   6
protein    16 g
pantry     78/100

categorydessertdiethigh-proteinleveleasykcal263

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Ingredients

orchard holiday korean
rice flour
butter
honey
vanilla
fine salt

Steps

Heat oven or chill station as the recipe requires; line the pan before mixing.
Combine dry ingredients first, then fold in wet ingredients until just cohesive.
Bake or chill until set, then rest before slicing so the texture lands cleanly.
Finish with citrus zest, salt, or toasted nuts for contrast.