$ cat recipes/orchard-sunday-korean-spinach-feta-berry-cake-188320.md

Orchard Sunday Korean Spinach Feta Berry Cake No. 188320

Name: Orchard Sunday Korean Spinach Feta Berry Cake No. 188320
Prep time: 25 min
Cook time: 49 min
Total time: 74 min
Yield: 6 servings
Ingredients: orchard sunday korean; rice flour; coconut oil; honey; vanilla; fine salt

>:] punchy - Orchard Sunday Korean Spinach Feta Berry Cake No. 188320 is a cozy, low-friction dessert recipe tuned for clear timing, common pantry support, and a straight path from prep to plate.

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Recipe report: Orchard Sunday Korean Spinach Feta Berry Cake No. 188320

>:] punchy
   ^ ^ ^
  /_____\
 |  SWT  |
 | sweet |
 `-------'
prep       25 min
cook       49 min
total      74 min
servings   6
protein    38 g
pantry     83/100

categorydessertdiethigh-proteinleveleasykcal193

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Ingredients

orchard sunday korean
rice flour
coconut oil
honey
vanilla
fine salt

Steps

Heat oven or chill station as the recipe requires; line the pan before mixing.
Combine dry ingredients first, then fold in wet ingredients until just cohesive.
Bake or chill until set, then rest before slicing so the texture lands cleanly.
Finish with citrus zest, salt, or toasted nuts for contrast.