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Stephanie Izard's Warm Skillet Peach Cobbler

This is a signature dessert recipe by legendary chef Stephanie Izard. Crafted to highlight the core principles of American Grill cooking, it focuses on fresh ingredients and clean timing. Stephanie Izard's Warm Skillet Peach Cobbler stands as a testament to their culinary approach.

household-of-4vegetarian
categorycelebritydietvegetarianleveleasykcal390

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Ingredients

  • 4 ripe peaches, sliced
  • 50g brown sugar
  • 100g all-purpose flour
  • 1 tsp cinnamon
  • 50g butter, cubed
  • 1 tsp baking powder
  • 1/2 cup buttermilk

Steps

  1. Preheat oven to 190°C (375°F). Toss peaches with brown sugar and cinnamon in a skillet.
  2. Mix flour, sugar, baking powder, buttermilk, and melted butter to form a thick batter.
  3. Drop spoonfuls of batter over the peaches.
  4. Bake for 30 minutes until topping is golden brown and bubbling.