$ cat recipes/summit-summer-mexican-garlic-butter-espresso-cookie-157653.md

Summit Summer Mexican Garlic Butter Espresso Cookie No. 157653

Name: Summit Summer Mexican Garlic Butter Espresso Cookie No. 157653
Prep time: 6 min
Cook time: 20 min
Total time: 26 min
Yield: 4 servings
Ingredients: summit summer mexican; flour; butter; maple syrup; vanilla; fine salt

:| steady - Summit Summer Mexican Garlic Butter Espresso Cookie No. 157653 is a warm, low-friction dessert recipe tuned for clear timing, common pantry support, and a straight path from prep to plate.

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Recipe report: Summit Summer Mexican Garlic Butter Espresso Cookie No. 157653

:| steady
   ^ ^ ^
  /_____\
 |  SWT  |
 | sweet |
 `-------'
prep       6 min
cook       20 min
total      26 min
servings   4
protein    33 g
pantry     94/100

categorydessertdietveganleveleasykcal354

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Ingredients

summit summer mexican
flour
butter
maple syrup
vanilla
fine salt

Steps

Heat oven or chill station as the recipe requires; line the pan before mixing.
Combine dry ingredients first, then fold in wet ingredients until just cohesive.
Bake or chill until set, then rest before slicing so the texture lands cleanly.
Finish with citrus zest, salt, or toasted nuts for contrast.