$ cat recipes/sunday-mediterranean-pesto-kale-espresso-cookie-9910.md

Sunday Mediterranean Pesto Kale Espresso Cookie

Name: Sunday Mediterranean Pesto Kale Espresso Cookie
Prep time: 11 min
Cook time: 23 min
Total time: 34 min
Yield: 6 servings
Ingredients: sunday mediterranean pesto; oats; coconut oil; dates; vanilla; fine salt

>:] punchy - Sunday Mediterranean Pesto Kale Espresso Cookie is a fresh, low-friction dessert recipe tuned for clear timing, common pantry support, and a straight path from prep to plate.

Recipe report: Sunday Mediterranean Pesto Kale Espresso Cookie

>:] punchy
  __..__
 / prep \
| taste |
| serve |
 `----'
prep       11 min
cook       23 min
total      34 min
servings   6
protein    38 g
pantry     79/100

categorydessertdiethigh-proteinleveleasykcal303

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Ingredients

sunday mediterranean pesto
oats
coconut oil
dates
vanilla
fine salt

Steps

Heat oven or chill station as the recipe requires; line the pan before mixing.
Combine dry ingredients first, then fold in wet ingredients until just cohesive.
Bake or chill until set, then rest before slicing so the texture lands cleanly.
Finish with citrus zest, salt, or toasted nuts for contrast.