# Ravioli with marinara sauce (from City Foodie Farm)

Video: [Easy Ravioli with homemade marinara sauce | City Foodie Farm |](https://www.youtube.com/watch?v=SnubDz4jk1s) by [City Foodie Farm](https://www.youtube.com/@cityfoodiefarm).
RecipesMD is not affiliated with City Foodie Farm. Steps are paraphrased in our own words.
Status: machine-read from the video, not yet checked by a person.

- Serves: not stated
- Total time: not stated
- Ontario estimate*: ~$2.10 per serving, ~$6.30 for ~3 portions (assumed); saves ~$18.90* per serving (90%) vs ordering out (~$21.00*). * Estimate: predicted from the ingredient list: 1 line(s) priced from Ontario averages, the rest filled with typical costs for their type; the video doesn't state how many it serves, so 3 portions were assumed; restaurant comparison is a typical Ontario Italian restaurant plate at ~$21, before delivery fees, tax and tip. Prices: Ontario averages (StatCan 2026-07) + RecipesMD estimates, pro-rated, staples excluded.

## Ingredients

- packages ravioli
- 3 cloves garlic
- enough to cover garlic olive oil
- 1 can whole peeled tomatoes
- some oregano
- to taste salt
- to taste pepper
- some parmesan cheese

## Steps

1. [0:25](https://www.youtube.com/watch?v=SnubDz4jk1s&t=25s) Slice and mince three cloves of garlic.
2. [0:33](https://www.youtube.com/watch?v=SnubDz4jk1s&t=33s) Add minced garlic to a sauté pan and pour in enough olive oil to cover the garlic.
3. [1:08](https://www.youtube.com/watch?v=SnubDz4jk1s&t=68s) Cook the garlic slowly in olive oil on low heat.
4. [1:13](https://www.youtube.com/watch?v=SnubDz4jk1s&t=73s) Fill a pot with water and heat it for the ravioli.
5. [1:17](https://www.youtube.com/watch?v=SnubDz4jk1s&t=77s) Squeeze juice out of the canned tomatoes, place them in a bowl, and hand-crush them.
6. [1:28](https://www.youtube.com/watch?v=SnubDz4jk1s&t=88s) Add oregano to the garlic and oil mixture.
7. [2:02](https://www.youtube.com/watch?v=SnubDz4jk1s&t=122s) Season the boiling water with salt.
8. [2:07](https://www.youtube.com/watch?v=SnubDz4jk1s&t=127s) Add the crushed tomatoes to the olive oil and garlic mixture, and season with salt and pepper if needed.
9. [2:13](https://www.youtube.com/watch?v=SnubDz4jk1s&t=133s) Add the ravioli into the boiling water and cook for approximately eight minutes.
10. [2:39](https://www.youtube.com/watch?v=SnubDz4jk1s&t=159s) Drain the cooked ravioli in a colander without rinsing.
11. [3:09](https://www.youtube.com/watch?v=SnubDz4jk1s&t=189s) Add a couple of spoonfuls of marinara sauce to the cooking pot, then add the drained ravioli and toss to coat.
12. [3:25](https://www.youtube.com/watch?v=SnubDz4jk1s&t=205s) Plate the ravioli and top with extra marinara sauce.
13. [3:38](https://www.youtube.com/watch?v=SnubDz4jk1s&t=218s) Drizzle olive oil over the top and grate parmesan cheese on the finished dish.

## Equipment

- knife
- cutting board
- sauté pan
- pot
- bowl
- spider strainer
- colander

## What the video didn't say

- exact quantity of olive oil
- exact quantity of canned tomatoes
- exact quantity of salt and pepper
- exact quantity of oregano and parmesan cheese
- number of servings
- total preparation and cooking time

Source page: https://recipesmd.com/v/city-foodie-farm-ravioli-with-marinara-sauce