# Shish taouk (from Feelgoodfoodie)

Video: [AUTHENTIC Lebanese Chicken Kabobs | Shish Tawook](https://www.youtube.com/watch?v=MGmZWMpd6Gk) by [Feelgoodfoodie](https://www.youtube.com/@Feelgoodfoodie).
RecipesMD is not affiliated with Feelgoodfoodie. Steps are paraphrased in our own words.
Status: machine-read from the video, not yet checked by a person.

- Serves: not stated
- Total time: not stated
- Ontario estimate*: ~$6.12 per serving, ~$18.35 for ~3 portions (assumed); saves ~$12.88* per serving (68%) vs ordering out (~$19.00*). * Estimate: 2 line(s) we couldn't price were filled with typical costs for their type; the video doesn't state how many it serves, so 3 portions were assumed; restaurant comparison is a typical Ontario Mediterranean restaurant plate at ~$19, before delivery fees, tax and tip. Prices: Ontario averages (StatCan 2026-07) + RecipesMD estimates, pro-rated, staples excluded.

## Ingredients

- 2 lb boneless skinless chicken breast
- 1/2 cup whole milk yogurt
- 1/4 cup lemon juice
- 1/4 cup olive oil
- 1 to 2 tbsp tomato paste
- 6 cloves garlic
- 1 tsp paprika
- 1 tsp cinnamon
- 1/2 tsp ginger
- 1/2 tsp oregano
- 1 tsp salt
- 1/4 tsp pepper
- some onion
- some pita bread
- some garlic sauce
- some pickles

## Steps

1. [0:25](https://www.youtube.com/watch?v=MGmZWMpd6Gk&t=25s) Cut the chicken breasts into large chunks and place them in a glass bowl.
2. [1:06](https://www.youtube.com/watch?v=MGmZWMpd6Gk&t=66s) Add yogurt, olive oil, and lemon juice into a measuring cup.
3. [1:11](https://www.youtube.com/watch?v=MGmZWMpd6Gk&t=71s) Stir in minced garlic and tomato paste.
4. [1:12](https://www.youtube.com/watch?v=MGmZWMpd6Gk&t=72s) Mix in paprika, cinnamon, ginger, oregano, salt, and pepper.
5. [1:23](https://www.youtube.com/watch?v=MGmZWMpd6Gk&t=83s) Whisk the marinade ingredients together thoroughly.
6. [1:28](https://www.youtube.com/watch?v=MGmZWMpd6Gk&t=88s) Pour the marinade over the chicken chunks and stir to combine.
7. [2:16](https://www.youtube.com/watch?v=MGmZWMpd6Gk&t=136s) Cover the bowl and refrigerate for at least one to four hours.
8. [2:32](https://www.youtube.com/watch?v=MGmZWMpd6Gk&t=152s) Thread the marinated chicken chunks onto skewers, alternating with pieces of onion.
9. [2:38](https://www.youtube.com/watch?v=MGmZWMpd6Gk&t=158s) Place the skewers onto a hot grill pan.
10. [3:05](https://www.youtube.com/watch?v=MGmZWMpd6Gk&t=185s) Cook for five to eight minutes per side until charred, checking that internal temperature reaches 74 degrees C.
11. [3:20](https://www.youtube.com/watch?v=MGmZWMpd6Gk&t=200s) Spread garlic sauce onto pita bread, add skewered chicken and pickles, then roll and cut in half to serve.

## Equipment

- glass bowl
- measuring cup
- whisk
- skewers
- grill pan
- tongs

## What the video didn't say

- Servings not stated
- Total preparation and cooking time not stated

Source page: https://recipesmd.com/v/feelgoodfoodie-shish-taouk