# Gyeran mari (from Maangchi)

Video: [Korean rolled omelette (Gyeran-mari: 계란말이)](https://www.youtube.com/watch?v=kN89ewZjOR8) by [Maangchi](https://www.youtube.com/@Maangchi).
RecipesMD is not affiliated with Maangchi. Steps are paraphrased in our own words.
Status: machine-read from the video, not yet checked by a person.

- Serves: not stated
- Total time: not stated
- Ontario estimate*: ~$2.00 per serving, ~$6.00 for ~3 portions (assumed); saves ~$18.00* per serving (90%) vs ordering out (~$20.00*). * Estimate: predicted from the ingredient list: 2 line(s) priced from Ontario averages, the rest filled with typical costs for their type; the video doesn't state how many it serves, so 3 portions were assumed; restaurant comparison is a typical Ontario Korean restaurant plate at ~$20, before delivery fees, tax and tip. Prices: Ontario averages (StatCan 2026-07) + RecipesMD estimates, pro-rated, staples excluded.

## Ingredients

- 4 eggs
- 1 tsp salt
- half medium size onion _(amount estimated)_
- 1 tbsp green bell pepper
- 1 tbsp red bell pepper
- 1/4 tsp black or white pepper
- 1 drop vegetable oil

## Steps

1. [0:16](https://www.youtube.com/watch?v=kN89ewZjOR8&t=16s) Crack four eggs into a mixing bowl.
2. [0:19](https://www.youtube.com/watch?v=kN89ewZjOR8&t=19s) Add one teaspoon of salt to the eggs.
3. [0:21](https://www.youtube.com/watch?v=kN89ewZjOR8&t=21s) Whisk the eggs and salt together thoroughly.
4. [1:11](https://www.youtube.com/watch?v=kN89ewZjOR8&t=71s) Finely dice half of a medium-sized onion.
5. [1:21](https://www.youtube.com/watch?v=kN89ewZjOR8&t=81s) Add the diced onion into the egg mixture.
6. [1:27](https://www.youtube.com/watch?v=kN89ewZjOR8&t=87s) Chop green and red bell peppers.
7. [2:04](https://www.youtube.com/watch?v=kN89ewZjOR8&t=124s) Add the chopped peppers to the egg mixture.
8. [2:09](https://www.youtube.com/watch?v=kN89ewZjOR8&t=129s) Season with a quarter teaspoon of black or white pepper and stir.
9. [2:13](https://www.youtube.com/watch?v=kN89ewZjOR8&t=133s) Heat a pan over medium heat.
10. [2:30](https://www.youtube.com/watch?v=kN89ewZjOR8&t=150s) Add vegetable oil to the pan and spread it evenly with a brush.
11. [2:35](https://www.youtube.com/watch?v=kN89ewZjOR8&t=155s) Reduce the heat to medium-low and pour a portion of the egg mixture into the pan.
12. [3:17](https://www.youtube.com/watch?v=kN89ewZjOR8&t=197s) Roll the cooked egg layer over while the remaining egg is still slightly liquid.
13. [3:27](https://www.youtube.com/watch?v=kN89ewZjOR8&t=207s) Grease the pan with more oil and pour another portion of the egg mixture, connecting it to the rolled omelette.
14. [3:37](https://www.youtube.com/watch?v=kN89ewZjOR8&t=217s) Continue rolling the omelette over the new egg layer and repeat the process until all the mixture is used.
15. [4:38](https://www.youtube.com/watch?v=kN89ewZjOR8&t=278s) Cook the sides of the rolled omelette to set them and shape the omelette.
16. [5:27](https://www.youtube.com/watch?v=kN89ewZjOR8&t=327s) Transfer the cooked omelette to a cutting board and let it rest for five minutes.
17. [6:50](https://www.youtube.com/watch?v=kN89ewZjOR8&t=410s) Slice the rolled omelette into bite-sized pieces.
18. [7:17](https://www.youtube.com/watch?v=kN89ewZjOR8&t=437s) Arrange the sliced omelette on a plate and serve.

## Equipment

- bowl
- whisk
- knife
- cutting board
- pan
- oil brush
- spatula

## What the video didn't say

- servings
- totalMin

Source page: https://recipesmd.com/v/maangchi-gyeran-mari