# Salmon patties (from Natashas Kitchen)

Video: [How To Make Salmon Cakes Recipe - Quick and Easy Salmon Patties](https://www.youtube.com/watch?v=gOwBlnSmuxw) by [Natashas Kitchen](https://www.youtube.com/@Natashaskitchen).
RecipesMD is not affiliated with Natashas Kitchen. Steps are paraphrased in our own words.
Status: machine-read from the video, not yet checked by a person.

- Serves: not stated
- Total time: not stated
- Ontario estimate*: ~$8.24 per serving, ~$16.47 for ~2 portions (assumed); saves ~$18.76* per serving (70%) vs ordering out (~$27.00*). * Estimate: 1 line(s) we couldn't price were filled with typical costs for their type; the video doesn't state how many it serves, so 2 portions were assumed; restaurant comparison is a typical Ontario seafood entrée at ~$27, before delivery fees, tax and tip. Prices: Ontario averages (StatCan 2026-07) + RecipesMD estimates, pro-rated, staples excluded.

## Ingredients

- salmon salmon
- drizzle olive oil
- to taste garlic salt
- to taste black pepper
- 1 medium yellow onion
- 1/2 red bell pepper
- 1 tbsp olive oil
- 1 tbsp butter
- 1 cup bread crumbs
- 2 eggs
- 3 tbsp mayonnaise
- 1 tsp Worcestershire sauce
- 1 tsp garlic salt
- 1/4 tsp black pepper
- 1/4 cup parsley
- 1 tbsp olive oil
- 1 tbsp butter

## Steps

1. [0:08](https://www.youtube.com/watch?v=gOwBlnSmuxw&t=8s) Preheat the oven to 425 degrees Fahrenheit and prepare a baking sheet with a liner.
2. [0:10](https://www.youtube.com/watch?v=gOwBlnSmuxw&t=10s) Place the salmon on the baking sheet, drizzle with olive oil, and season with garlic salt and black pepper.
3. [0:15](https://www.youtube.com/watch?v=gOwBlnSmuxw&t=15s) Bake the salmon at 425 degrees Fahrenheit for 10 to 15 minutes until fully cooked.
4. [0:20](https://www.youtube.com/watch?v=gOwBlnSmuxw&t=20s) Shred the baked salmon with forks, remove any bones, and let it cool to room temperature.
5. [0:28](https://www.youtube.com/watch?v=gOwBlnSmuxw&t=28s) Peel and finely dice the medium yellow onion.
6. [1:02](https://www.youtube.com/watch?v=gOwBlnSmuxw&t=62s) Seed and finely dice half of the red bell pepper.
7. [1:10](https://www.youtube.com/watch?v=gOwBlnSmuxw&t=70s) Heat a skillet over medium heat with olive oil and butter.
8. [1:14](https://www.youtube.com/watch?v=gOwBlnSmuxw&t=74s) Sauté the diced onion and bell pepper for 7 to 9 minutes until softened and golden.
9. [1:21](https://www.youtube.com/watch?v=gOwBlnSmuxw&t=81s) In a large mixing bowl, combine the flaked salmon, cooked vegetables, bread crumbs, beaten eggs, mayonnaise, Worcestershire sauce, garlic salt, black pepper, and chopped parsley.
10. [2:01](https://www.youtube.com/watch?v=gOwBlnSmuxw&t=121s) Mix all ingredients together thoroughly.
11. [2:07](https://www.youtube.com/watch?v=gOwBlnSmuxw&t=127s) Shape the mixture into equal-sized patties about one-third to one-half inch thick.
12. [2:12](https://www.youtube.com/watch?v=gOwBlnSmuxw&t=132s) Place the shaped patties onto a parchment-lined baking sheet.
13. [2:15](https://www.youtube.com/watch?v=gOwBlnSmuxw&t=135s) Heat a large nonstick skillet over medium heat with olive oil and butter until the butter sizzles.
14. [2:18](https://www.youtube.com/watch?v=gOwBlnSmuxw&t=138s) Cook the salmon patties in a single layer for 3 to 4 minutes per side until golden brown and cooked through.
15. [2:26](https://www.youtube.com/watch?v=gOwBlnSmuxw&t=146s) Transfer the cooked salmon cakes to a serving plate and serve with tartar sauce.

## Equipment

- baking sheet
- oven
- knife
- cutting board
- skillet
- mixing bowl
- ice cream scoop

## What the video didn't say

- servings
- totalMin

Source page: https://recipesmd.com/v/natashas-kitchen-salmon-patties