Jean-Georges Vongerichten's Warm Skillet Peach Cobbler

Name: Jean-Georges Vongerichten's Warm Skillet Peach Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ripe peaches, sliced; 50g brown sugar; 100g all-purpose flour; 1 tsp cinnamon; 50g butter, cubed; 1 tsp baking powder; 1/2 cup buttermilk

This is a signature dessert recipe by legendary chef Jean-Georges Vongerichten. Crafted to highlight the core principles of American Grill cooking, it focuses on fresh ingredients and clean timing. Jean-Georges Vongerichten's Warm Skillet Peach Cobbler stands as a testament to their culinary approach.

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Recipe report: Jean-Georges Vongerichten's Warm Skillet Peach Cobbler

:) quick
  _________
 /         \
|  [COB]    |
 |   peach  |
  \_______/ 
prep       15 min
cook       30 min
total      45 min
servings   4
protein    5 g
pantry     80/100

categorycelebritydietvegetarianleveleasykcal390

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Ingredients

4 ripe peaches, sliced
50g brown sugar
100g all-purpose flour
1 tsp cinnamon
50g butter, cubed
1 tsp baking powder
1/2 cup buttermilk

Steps

Preheat oven to 190°C (375°F). Toss peaches with brown sugar and cinnamon in a skillet.
Mix flour, sugar, baking powder, buttermilk, and melted butter to form a thick batter.
Drop spoonfuls of batter over the peaches.
Bake for 30 minutes until topping is golden brown and bubbling.