$ cat recipes/orchard-spring-mexican-spinach-feta-cardamom-cake-080314.md

Orchard Spring Mexican Spinach Feta Cardamom Cake

Name: Orchard Spring Mexican Spinach Feta Cardamom Cake
Prep time: 23 min
Cook time: 41 min
Total time: 64 min
Yield: 5 servings
Ingredients: orchard spring mexican; oats; coconut oil; dates; vanilla; fine salt

^_^ cozy - Orchard Spring Mexican Spinach Feta Cardamom Cake is a silky, low-friction dessert recipe tuned for clear timing, common pantry support, and a straight path from prep to plate.

athleterunnerhousehold-of-4pescatariangluten-freehalal-friendly

Recipe report: Orchard Spring Mexican Spinach Feta Cardamom Cake

^_^ cozy
   ^ ^ ^
  /_____\
 |  SWT  |
 | sweet |
 `-------'
prep       23 min
cook       41 min
total      64 min
servings   5
protein    26 g
pantry     74/100

categorydessertdietpescatarianleveleasykcal411

$ price recipe --region auto

Estimating local basket from the detected market...

Ingredients

orchard spring mexican
oats
coconut oil
dates
vanilla
fine salt

Steps

Heat oven or chill station as the recipe requires; line the pan before mixing.
Combine dry ingredients first, then fold in wet ingredients until just cohesive.
Bake or chill until set, then rest before slicing so the texture lands cleanly.
Finish with citrus zest, salt, or toasted nuts for contrast.