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Roy Yamaguchi's Dark Chocolate Coconut Dates

This is a signature dessert recipe by legendary chef Roy Yamaguchi. Crafted to highlight the core principles of Vegetarian cooking, it focuses on fresh ingredients and clean timing. Roy Yamaguchi's Dark Chocolate Coconut Dates stands as a testament to their culinary approach.

weight-losstrainervegetarianvegangluten-free
categorycelebritydietveganleveleasykcal190

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Ingredients

  • 6 Medjool dates, pitted
  • 50g dark vegan chocolate, melted
  • 2 tbsp unsweetened shredded coconut
  • 6 whole almonds (for stuffing)

Steps

  1. Stuff each pitted date with one whole almond.
  2. Dip dates halfway into melted dark chocolate.
  3. Sprinkle with shredded coconut and chill for 10 minutes until chocolate sets.