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Roy Yamaguchi's Lemon Herb Avocado Toast

This is a signature quick recipe by legendary chef Roy Yamaguchi. Crafted to highlight the core principles of Vegetarian cooking, it focuses on fresh ingredients and clean timing. Roy Yamaguchi's Lemon Herb Avocado Toast stands as a testament to their culinary approach.

weight-losstrainervegetarianvegan
categorycelebritydietveganleveleasykcal240

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Ingredients

  • 1 thick slice of sourdough bread
  • 1 ripe Hass avocado
  • 1 tsp lemon juice
  • 1 tbsp chopped cilantro and parsley
  • Pinch of red pepper flakes
  • Drizzle of extra virgin olive oil

Steps

  1. Toast the sourdough slice until crunchy.
  2. Mash avocado with lemon juice and a pinch of salt in a bowl.
  3. Spread avocado mash evenly over toasted bread.
  4. Top with herbs, red pepper flakes, and a drizzle of olive oil.