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Chinese · Food Wishes

Potstickers

From the video “Perfect Potstickers - Easy Pork Pot Stickers Recipe” by Food Wishes. RecipesMD is not affiliated with Food Wishes. Steps are in our own words.

Machine-read from the video · not yet checked by a personInvolvedFine for a weeknight
Not spicy
Total time
~10 min
est., not stated in the video: the video's own timeline: 8 min from the first to the last step on screen, plus finishing
Serves
~3
est., not stated in the video: 254 g wrapper flour at ~75 g per serving (about 10 dumplings); model check 4 agrees
Cost
~$1.68*
per serving, Ontario (~4 portions assumed)save ~$11.32* vs ordering out
Difficulty
Involved
Ingredients
12

Ingredients

May contain gluten, soy, sesame

Read from the ingredient list. Check packaging if you have an allergy.

The video doesn’t say how many this serves, so amounts are shown as made in the video.

Ontario grocery estimate*

~$6.70*for the batch in the video
~$1.68*per serving

You save about ~$11.32* per serving (87% less*) than ordering it out — ~$45.30* for ~4 portions.

Order out = a typical Ontario plate of ~10 dumplings, before delivery fees, tax and tip.

7 ingredients priced from Ontario averages

* Estimate, not a quote: every counted line priced from Ontario averages; the video doesn't state how many it serves, so 4 portions were assumed; restaurant comparison is a typical Ontario plate of ~10 dumplings at ~$13, before delivery fees, tax and tip. Prices: Ontario averages (StatCan 2026-07) + RecipesMD estimates, pro-rated, staples excluded.

  • stated: Said aloud or written on screen in the video.
  • estimated: Estimated: the video doesn't give this amount, so it's our model's best guess. Check it against the video.
  • estimated: Estimated: the video doesn't give this amount, so it's our model's best guess. Check it against the video.
  • estimated: Estimated: the video doesn't give this amount, so it's our model's best guess. Check it against the video.
  • estimated: Estimated: the video doesn't give this amount, so it's our model's best guess. Check it against the video.
  • estimated: Estimated: the video doesn't give this amount, so it's our model's best guess. Check it against the video.
  • estimated: Estimated: the video doesn't give this amount, so it's our model's best guess. Check it against the video.
  • stated: Said aloud or written on screen in the video.
  • estimated: Estimated: the video doesn't give this amount, so it's our model's best guess. Check it against the video.
  • stated: Said aloud or written on screen in the video.
  • stated: Said aloud or written on screen in the video.
  • stated: Said aloud or written on screen in the video.

stated said or written in the video · shown seen in the video · estimated our guess (7 here)

Nutrition & health

Nutrition per serving870 kcal · 44% of 2,000
NutrientAmountDaily value
Fat47 g61%
Saturated fat14 g68%
Sodium651 mg28%
Carbohydrate72 g26%
Fiber4.5 g16%
Total sugars2.8 gno daily value
Added sugars0 g0%
Protein37 g73%

Estimate from the ingredient list — not dietary advice. % Daily Value uses FDA reference amounts; 5% or less is low, 20% or more is high. Added sugars are counted from sweeteners and sweet sauces in the list.

Health indexMiddle of the road
  • Starting point60
  • Protein+20 of 20
  • Fiber+7 of 20
  • Saturated fat−15 of 20
  • Sodium−6 of 20
  • Added sugars (estimate)0 of 20

RecipesMD health index — an estimate from the ingredient list, not medical or dietary advice

From 9 of 9 ingredient lines (100% of the measured weight), divided into 3 servings (estimated: 254 g wrapper flour at ~75 g per serving (about 10 dumplings); model check 4 agrees). Typical amounts assumed for garlic, green onions, ginger, soy sauce, sesame oil, green cabbage, because the video doesn’t say how much. Not counted because the video gives no amount: salt. Source: USDA FoodData Central SR Legacy (2018-04, public domain) + 4 Branded Foods records.

Equipment

  • bowl
  • fork
  • knife
  • plastic wrap
  • rolling pin
  • nonstick pan
  • lid
  • tongs

What the video didn’t say

  • Exact ingredient quantities for filling and dough liquids
  • Exact cooking temperatures for the pan

Read from the public video by gemini-3.5-flash-lite on 2026-10-05. Thumbnail and video are Food Wishes’s, shown through YouTube’s official embed.