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Chinese · mrnigelng

Egg fried rice

From the video “Uncle Roger MAKE EGG FRIED RICE (3M Subscriber Special!)” by mrnigelng. RecipesMD is not affiliated with mrnigelng. Steps are in our own words.

Machine-read from the video · not yet checked by a personEasyFine for a weeknight
Mild
Total time
5 min
Serves
1
Cost
~$2.73*
per serving, Ontariosave ~$11.27* vs ordering out
Difficulty
Easy
Ingredients
10

Ingredients

  • No pork

May contain peanuts, gluten, egg, soy, sesame

Read from the ingredient list. Check packaging if you have an allergy.

Ontario grocery estimate*

~$2.73*for 1 person

You save about ~$11.27* per serving (81% less*) than ordering it out.

Order out = a typical Ontario fried rice plate, before delivery fees, tax and tip.

2 ingredients priced from Ontario averages · 7 predicted from typical costs · not priced: shallot

* Estimate, not a quote: predicted from the ingredient list: 2 line(s) priced from Ontario averages, the rest filled with typical costs for their type; restaurant comparison is a typical Ontario fried rice plate at ~$14, before delivery fees, tax and tip. Prices: Ontario averages (StatCan 2026-07) + RecipesMD estimates, pro-rated, staples excluded.

  • stated: Said aloud or written on screen in the video.
  • shown: Seen in the video; the amount was read from what's shown.
  • stated: Said aloud or written on screen in the video.
  • estimated: Estimated: the video doesn't give this amount, so it's our model's best guess. Check it against the video.
  • shown: Seen in the video; the amount was read from what's shown.
  • estimated: Estimated: the video doesn't give this amount, so it's our model's best guess. Check it against the video.
  • estimated: Estimated: the video doesn't give this amount, so it's our model's best guess. Check it against the video.
  • estimated: Estimated: the video doesn't give this amount, so it's our model's best guess. Check it against the video.
  • estimated: Estimated: the video doesn't give this amount, so it's our model's best guess. Check it against the video.
  • estimated: Estimated: the video doesn't give this amount, so it's our model's best guess. Check it against the video.

stated said or written in the video · shown seen in the video · estimated our guess (6 here)

Nutrition & health

Rough estimate: the video gives few amounts, so 66% of the weight below uses typical amounts.

Nutrition per serving738 kcal · 37% of 2,000Recipe makes 1 serving
NutrientAmountDaily value
Fat26 g33%
Saturated fat5.9 g30%
Sodium157 mg7%
Carbohydrate102 g37%
Fiber3.5 g13%
Total sugars4.5 gno daily value
Added sugars0 g0%
Protein24 g47%

Estimate from the ingredient list — not dietary advice. % Daily Value uses FDA reference amounts; 5% or less is low, 20% or more is high. Added sugars are counted from sweeteners and sweet sauces in the list.

Health indexBalanced
  • Starting point60
  • Protein+17 of 20
  • Fiber+7 of 20
  • Saturated fat−8 of 20
  • Sodium−2 of 20
  • Added sugars (estimate)0 of 20

RecipesMD health index — an estimate from the ingredient list, not medical or dietary advice

From 7 of 7 ingredient lines (100% of the measured weight), divided into 1 serving as stated in the video. Typical amounts assumed for spring onion, leftover Hainanese chicken rice, peanut oil, because the video doesn’t say how much. Not counted because the video gives no amount: soy sauce, sesame oil, MSG. Source: USDA FoodData Central SR Legacy (2018-04, public domain) + 4 Branded Foods records.

Equipment

  • wok
  • cleaver
  • cutting board
  • mixing bowl
  • chopsticks
  • metal spoon

What the video didn’t say

  • Exact measurements for the oils, soy sauce, sesame oil, and MSG
  • Exact heat levels used on the induction stove
  • The second recipe shown in the video by Liz (which uses pork fat and sambal belacan) is not fully detailed in the main steps

Read from the public video by gemini-3.5-flash on 2026-10-02. Thumbnail and video are mrnigelng’s, shown through YouTube’s official embed.