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Mexican · Food Network

Chicken tortilla casserole

From the video “How to Make Ree's Chicken Tortilla Casserole | The Pioneer Woman | Food Network” by Food Network. RecipesMD is not affiliated with Food Network. Steps are in our own words.

Machine-read from the video · not yet checked by a personMediumFine for a weeknight
Mild
Total time
~90 min
est.
Serves
~8
est.
Cost
~$6.44*
per serving, Ontario (~3 portions assumed)save ~$14.56* vs ordering out
Difficulty
Medium
Ingredients
18

Ingredients

  • No pork

May contain dairy

Read from the ingredient list. Check packaging if you have an allergy.

The video doesn’t say how many this serves, so amounts are shown as made in the video.

Ontario grocery estimate*

~$19.31*for the batch in the video
~$6.44*per serving

You save about ~$14.56* per serving (69% less*) than ordering it out — ~$43.69* for ~3 portions.

Order out = a typical Ontario meat entrée, before delivery fees, tax and tip.

7 ingredients priced from Ontario averages · 5 predicted from typical costs · not priced: salsa verde, enchilada sauce, shredded cheese

* Estimate, not a quote: 5 line(s) we couldn't price were filled with typical costs for their type; the video doesn't state how many it serves, so 3 portions were assumed; restaurant comparison is a typical Ontario meat entrée at ~$21, before delivery fees, tax and tip. Prices: Ontario averages (StatCan 2026-07) + RecipesMD estimates, pro-rated, staples excluded.

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stated said or written in the video · shown seen in the video · estimated our guess

Nutrition & health

Rough estimate: the video gives few amounts, so 85% of the weight below uses typical amounts.

Nutrition per serving509 kcal · 25% of 2,000
Fat9.6 g12%
Saturated fat1.6 g8%
Sodium324 mg14%
Carbohydrate68 g25%
Fiber10 g36%
Total sugars7.3 gno daily value
Added sugars0 g0%
Protein39 g78%

Estimate from the ingredient list — not dietary advice. % Daily Value uses FDA reference amounts; 5% or less is low, 20% or more is high. Added sugars are counted from sweeteners and sweet sauces in the list.

Health indexBalanced
  • Starting point60
  • Protein+20 of 20
  • Fiber+20 of 20
  • Saturated fat−3 of 20
  • Sodium−5 of 20
  • Added sugars (estimate)0 of 20

RecipesMD health index — an estimate from the ingredient list, not medical or dietary advice

From 12 of 15 ingredient lines (100% of the measured weight), divided into 8 servings (estimated: model estimate (no quantities to work from)). Typical amounts assumed for olive oil, garlic cloves, tomatoes, boneless skinless chicken breasts, pinto beans and kidney beans, cooked white rice and 1 more, because the video doesn’t say how much. Not counted because the video gives no amount: enchilada sauce, shredded cheese, sour cream, cilantro. Not matched to nutrient data: salsa verde. Source: USDA FoodData Central SR Legacy (2018-04, public domain) + 4 Branded Foods records.

Equipment

  • cast-iron skillet
  • wooden spoon
  • baking dish
  • aluminum foil
  • colander

What the video didn’t say

  • Exact number of servings not stated.
  • Exact total preparation and cooking time not stated.
  • Exact weights or volumes of diced chicken, rice, beans, corn, enchilada sauce, and cheese not stated.
Cook it this week →Watch on YouTube ↗Markdown

Read from the public video by gemini-3.7-flash on 2026-10-05. Thumbnail and video are Food Network’s, shown through YouTube’s official embed.

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Frequently asked questions

Everything you need to know about Chicken tortilla casserole

What makes Food Network's Chicken tortilla casserole recipe and technique special?

Food Network's take on Chicken tortilla casserole focuses on home kitchen precision, balancing Mexican flavors with an estimated under 30 minutes total preparation time. Every step is timestamped to the exact second in the video so you can follow along hands-free.

How much does it cost to make Chicken tortilla casserole at Ontario grocery prices?

Based on Statistics Canada benchmark consumer food pricing, this Chicken tortilla casserole recipe costs approximately economical home-cooked pricing per serving (yielding 2 to 4 portions). Home cooking saves an estimated 60% to 75% compared to ordering takeout at a restaurant.

Can I make Chicken tortilla casserole ahead of time or store leftovers?

Yes. Leftover Chicken tortilla casserole can be refrigerated in an airtight container for 3 to 4 days. If the recipe contains delicate leafy greens or dressed ingredients, keep the dressing separate until ready to serve to maintain crisp texture.

What substitutions can I make in Food Network's Chicken tortilla casserole?

This recipe utilizes approximately 18 ingredients across 15 steps. For gluten-free adaptations, swap regular soy sauce or flour with tamari or cornstarch. For vegetarian adaptations, replace meat proteins with extra-firm tofu, mushrooms, or legumes while preserving the aromatics.

Where can I watch the video tutorial for Chicken tortilla casserole?

The official cooking video by Food Network is embedded directly on RecipesMD, featuring video timeline scrubbing that jumps directly to each step, adjustable playback speeds, and Kitchen Mode.