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North American · Natashas Kitchen

Chicken pot pie

From the video “The Best HOMEMADE CHICKEN POT PIE RECIPE I Ever Made” by Natashas Kitchen. RecipesMD is not affiliated with Natashas Kitchen. Steps are in our own words.

Machine-read from the video · not yet checked by a personMediumFine for a weeknight
Not spicy
Total time
~10 min
est.
Serves
~6
est.
Cost
~$4.05*
per serving, Ontario (~6 portions assumed)save ~$12.95* vs ordering out
Difficulty
Medium
Ingredients
17

Ingredients

  • No pork

May contain gluten, dairy, egg

Read from the ingredient list. Check packaging if you have an allergy.

The video doesn’t say how many this serves, so amounts are shown as made in the video.

Ontario grocery estimate*

~$24.29*for the batch in the video
~$4.05*per serving

You save about ~$12.95* per serving (76% less*) than ordering it out — ~$77.71* for ~6 portions.

Order out = a typical Ontario chicken pot pie, before delivery fees, tax and tip.

9 ingredients priced from Ontario averages · 4 predicted from typical costs · not priced: rotisserie chicken, homemade pie crust

* Estimate, not a quote: 4 line(s) we couldn't price were filled with typical costs for their type; the video doesn't state how many it serves, so 6 portions were assumed; restaurant comparison is a typical Ontario chicken pot pie at ~$17, before delivery fees, tax and tip. Prices: Ontario averages (StatCan 2026-07) + RecipesMD estimates, pro-rated, staples excluded.

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stated said or written in the video · shown seen in the video · estimated our guess (1 here)

Nutrition & health

Nutrition per serving783 kcal · 39% of 2,000
Fat50 g63%
Saturated fat20 g98%
Sodium1,695 mg74%
Carbohydrate49 g18%
Fiber5.4 g19%
Total sugars5.3 gno daily value
Added sugars0.1 g0%
Protein38 g76%

Estimate from the ingredient list — not dietary advice. % Daily Value uses FDA reference amounts; 5% or less is low, 20% or more is high. Added sugars are counted from sweeteners and sweet sauces in the list.

Health indexMiddle of the road
  • Starting point60
  • Protein+20 of 20
  • Fiber+10 of 20
  • Saturated fat−20 of 20
  • Sodium−19 of 20
  • Added sugars (estimate)−0 of 20

RecipesMD health index — an estimate from the ingredient list, not medical or dietary advice

From 14 of 15 ingredient lines (100% of the measured weight), divided into 6 servings (estimated: 1087 g protein foods at ~170 g per serving; model check 6 agrees). Not counted because the video gives no amount: fresh parsley, all-purpose flour, coarse salt. Source: USDA FoodData Central SR Legacy (2018-04, public domain) + 4 Branded Foods records.

Equipment

  • cutting board
  • knife
  • measuring cups
  • Dutch oven
  • wooden spoon
  • rolling pin
  • pie pan
  • ruler
  • pastry brush
  • foil
  • scissors
  • oven

What the video didn’t say

  • Total preparation and cooking time is not specified in the video.
  • Exact serving size is not stated.
Cook it this week →Watch on YouTube ↗Markdown

Read from the public video by gemini-3.5-flash-lite on 2026-10-01. Thumbnail and video are Natashas Kitchen’s, shown through YouTube’s official embed.

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Frequently asked questions

Everything you need to know about Chicken pot pie

What makes Natashas Kitchen's Chicken pot pie recipe and technique special?

Natashas Kitchen's take on Chicken pot pie focuses on home kitchen precision, balancing North American flavors with an estimated under 30 minutes total preparation time. Crucial step: Roux must cook to remove raw flour taste, but not burn. Every step is timestamped to the exact second in the video so you can follow along hands-free.

How much does it cost to make Chicken pot pie at Ontario grocery prices?

Based on Statistics Canada benchmark consumer food pricing, this Chicken pot pie recipe costs approximately economical home-cooked pricing per serving (yielding 2 to 4 portions). Home cooking saves an estimated 60% to 75% compared to ordering takeout at a restaurant.

Can I make Chicken pot pie ahead of time or store leftovers?

Yes. Leftover Chicken pot pie can be refrigerated in an airtight container for 3 to 4 days. If the recipe contains delicate leafy greens or dressed ingredients, keep the dressing separate until ready to serve to maintain crisp texture.

What substitutions can I make in Natashas Kitchen's Chicken pot pie?

This recipe utilizes approximately 17 ingredients across 12 steps. For gluten-free adaptations, swap regular soy sauce or flour with tamari or cornstarch. For vegetarian adaptations, replace meat proteins with extra-firm tofu, mushrooms, or legumes while preserving the aromatics.

Where can I watch the video tutorial for Chicken pot pie?

The official cooking video by Natashas Kitchen is embedded directly on RecipesMD, featuring video timeline scrubbing that jumps directly to each step, adjustable playback speeds, and Kitchen Mode.