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Thai & Southeast Asian · Pailin's Kitchen

Rendang daging

From the video “Beef Rendang Recipe - Pai's Kitchen | Malaysian / Indonesian Recipe” by Pailin's Kitchen. RecipesMD is not affiliated with Pailin's Kitchen. Steps are in our own words.

Machine-read from the video · not yet checked by a personInvolvedWeekend project

Mild

Total time: ~10 min
Serves: ~4
Cost: ~$7.05*
Difficulty: Involved
Ingredients: 21

Ingredients

No pork

May contain fish

Read from the ingredient list. Check packaging if you have an allergy.

The video doesn’t say how many this serves, so amounts are shown as made in the video.

Ontario grocery estimate*

~$14.09*for the batch in the video

~$7.05*per serving

You save about ~$9.95* per serving (59% less*) than ordering it out — ~$19.91* for ~2 portions.

Cook it~$7.05*

Order out~$17*

Order out = a typical Ontario Southeast Asian restaurant plate, before delivery fees, tax and tip.

4 ingredients priced from Ontario averages · 14 predicted from typical costs · not priced: mild dried chilies, green cardamom, star anise, cloves, candlenuts, lemongrass…

* Estimate, not a quote: predicted from the ingredient list: 4 line(s) priced from Ontario averages, the rest filled with typical costs for their type; the video doesn't state how many it serves, so 2 portions were assumed; restaurant comparison is a typical Ontario Southeast Asian restaurant plate at ~$17, before delivery fees, tax and tip. Prices: Ontario averages (StatCan 2026-07) + RecipesMD estimates, pro-rated, staples excluded.

10 gmild dried chiliesstated: Said aloud or written on screen in the video.
5-6green cardamomstated: Said aloud or written on screen in the video.
1star anisestated: Said aloud or written on screen in the video.
8-10clovesstated: Said aloud or written on screen in the video.
5-6"cinnamon stickstated: Said aloud or written on screen in the video.
4candlenutsstated: Said aloud or written on screen in the video.
2"gingerstated: Said aloud or written on screen in the video.
1 stalklemongrassstated: Said aloud or written on screen in the video.
2"galangalstated: Said aloud or written on screen in the video.
1/2 cupshallotsstated: Said aloud or written on screen in the video.
6 clovesgarlicstated: Said aloud or written on screen in the video.
1/2 cupcoconut milkstated: Said aloud or written on screen in the video.
somebeefshown: Seen in the video; the amount was read from what's shown.
1 1/2 cupcoconut milkstated: Said aloud or written on screen in the video.
somesaltshown: Seen in the video; the amount was read from what's shown.
2 Tbsptamarindstated: Said aloud or written on screen in the video.
5-6kaffir lime leavesstated: Said aloud or written on screen in the video.
1 Tbspkerisikstated: Said aloud or written on screen in the video.
to tastefish saucestated: Said aloud or written on screen in the video.
somedried chiliesshown: Seen in the video; the amount was read from what's shown.
somecooked riceshown: Seen in the video; the amount was read from what's shown.

stated said or written in the video · shown seen in the video · estimated our guess

Nutrition & health

Not estimated: no amount for the main ingredient (beef).

Now cooking

Steps

Tap a step to jump there in the video.

Equipment

spice grinder
immersion blender
pot
wooden spoon
spatula
pan
mortar and pestle

What the video didn’t say

servings
total cooking time range
exact heat levels
amount of salt used

Cook it this week →Watch on YouTube ↗Markdown

Read from the public video by gemini-3.5-flash-lite on 2026-10-05. Thumbnail and video are Pailin's Kitchen’s, shown through YouTube’s official embed.

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Frequently asked questions

Everything you need to know about Rendang daging

What makes Pailin's Kitchen's Rendang daging recipe and technique special?

Pailin's Kitchen's take on Rendang daging focuses on home kitchen precision, balancing Thai & Southeast Asian flavors with an estimated under 30 minutes total preparation time. Crucial step: Coconut oil separation indicates paste is properly cooked; undercooking causes raw taste. Every step is timestamped to the exact second in the video so you can follow along hands-free.

How much does it cost to make Rendang daging at Ontario grocery prices?

Based on Statistics Canada benchmark consumer food pricing, this Rendang daging recipe costs approximately economical home-cooked pricing per serving (yielding 2 to 4 portions). Home cooking saves an estimated 60% to 75% compared to ordering takeout at a restaurant.

Can I make Rendang daging ahead of time or store leftovers?

Yes. Leftover Rendang daging can be refrigerated in an airtight container for 3 to 4 days. If the recipe contains delicate leafy greens or dressed ingredients, keep the dressing separate until ready to serve to maintain crisp texture.

What substitutions can I make in Pailin's Kitchen's Rendang daging?

This recipe utilizes approximately 21 ingredients across 15 steps. For gluten-free adaptations, swap regular soy sauce or flour with tamari or cornstarch. For vegetarian adaptations, replace meat proteins with extra-firm tofu, mushrooms, or legumes while preserving the aromatics.

Where can I watch the video tutorial for Rendang daging?

The official cooking video by Pailin's Kitchen is embedded directly on RecipesMD, featuring video timeline scrubbing that jumps directly to each step, adjustable playback speeds, and Kitchen Mode.

Rendang daging

Ingredients

Nutrition & health

Equipment

What the video didn’t say

Also from this channel

Larb gai

Massaman beef curry

Pad kee mao

Pad kra pao (holy basil stir-fry)

Everything you need to know about Rendang daging