NYT CookingNorth American
Fish sandwich
Save ~$13.78* (86%) vs ordering out
VegHealth 53From the video “The Best Homemade Fried Fish Fillet Sandwich | Sue Li | NYT Cooking” by NYT Cooking
Plays on YouTube · loads when you press playEuropean · NYT Cooking
Beef bourguignon
From the video “How to Make Beef Bourguignon | Step-by-Step With Melissa Clark | NYT Cooking” by NYT Cooking. RecipesMD is not affiliated with NYT Cooking. Steps are in our own words.
Machine-read from the video · not yet checked by a personInvolvedWeekend project
Not spicy
Ingredients
- No pork
May contain gluten, dairy
Read from the ingredient list. Check packaging if you have an allergy.
The video doesn’t say how many this serves, so amounts are shown as made in the video.
Ontario grocery estimate*
~$41.37*for the batch in the video
~$13.79*per serving
You save about ~$7.21* per serving (34% less*) than ordering it out — ~$21.63* for ~3 portions.
Order out = a typical Ontario meat entrée, before delivery fees, tax and tip.
8 ingredients priced from Ontario averages · 4 predicted from typical costs · not priced: lardons, red wine
* Estimate, not a quote: 4 line(s) we couldn't price were filled with typical costs for their type; the video doesn't state how many it serves, so 3 portions were assumed; restaurant comparison is a typical Ontario meat entrée at ~$21, before delivery fees, tax and tip. Prices: Ontario averages (StatCan 2026-07) + RecipesMD estimates, pro-rated, staples excluded.
- estimated: Estimated: the video doesn't give this amount, so it's our model's best guess. Check it against the video.
- shown: Seen in the video; the amount was read from what's shown.
- shown: Seen in the video; the amount was read from what's shown.
- estimated: Estimated: the video doesn't give this amount, so it's our model's best guess. Check it against the video.
- estimated: Estimated: the video doesn't give this amount, so it's our model's best guess. Check it against the video.
- estimated: Estimated: the video doesn't give this amount, so it's our model's best guess. Check it against the video.
- estimated: Estimated: the video doesn't give this amount, so it's our model's best guess. Check it against the video.
- estimated: Estimated: the video doesn't give this amount, so it's our model's best guess. Check it against the video.
- estimated: Estimated: the video doesn't give this amount, so it's our model's best guess. Check it against the video.
- stated: Said aloud or written on screen in the video.
- shown: Seen in the video; the amount was read from what's shown.
- shown: Seen in the video; the amount was read from what's shown.
- estimated: Estimated: the video doesn't give this amount, so it's our model's best guess. Check it against the video.
- estimated: Estimated: the video doesn't give this amount, so it's our model's best guess. Check it against the video.
- estimated: Estimated: the video doesn't give this amount, so it's our model's best guess. Check it against the video.
- estimated: Estimated: the video doesn't give this amount, so it's our model's best guess. Check it against the video.
- shown: Seen in the video; the amount was read from what's shown.
- estimated: Estimated: the video doesn't give this amount, so it's our model's best guess. Check it against the video.
- shown: Seen in the video; the amount was read from what's shown.
stated said or written in the video · shown seen in the video · estimated our guess (12 here)
Nutrition & health
Rough estimate: the video gives few amounts, so 100% of the weight below uses typical amounts.
| Nutrient | Amount | Daily value |
|---|---|---|
| Fat | 57 g | 74% |
| Saturated fat | 22 g | 108% |
| Sodium | 124 mg | 5% |
| Carbohydrate | 16 g | 6% |
| Fiber | 2.9 g | 10% |
| Total sugars | 5.5 g | no daily value |
| Added sugars | 0 g | 0% |
| Protein | 32 g | 64% |
Estimate from the ingredient list — not dietary advice. % Daily Value uses FDA reference amounts; 5% or less is low, 20% or more is high. Added sugars are counted from sweeteners and sweet sauces in the list.
Health indexMiddle of the road
- Starting point60
- Protein+20 of 20
- Fiber+6 of 20
- Saturated fat−20 of 20
- Sodium−1 of 20
- Added sugars (estimate)0 of 20
RecipesMD health index — an estimate from the ingredient list, not medical or dietary advice
From 12 of 14 ingredient lines (72% of the measured weight), divided into 6 servings (estimated: model estimate (no quantities to work from)). Typical amounts assumed for beef chuck, lardons, onions, carrots, tomato paste, garlic and 5 more, because the video doesn’t say how much. Not counted because the video gives no amount: salt, ground black pepper, granulated sugar, butter, parsley. Not matched to nutrient data: red wine. Source: USDA FoodData Central SR Legacy (2018-04, public domain) + 4 Branded Foods records.
Equipment
What the video didn’t say
- Exact weight of beef chuck
- Exact quantities of lardons, onions, carrots, garlic, tomato paste, flour, pearl onions, mushrooms, and parsley
- Exact amount of salt and pepper used for seasoning
- Servings yield
- Total cooking time (ranges from 1.5 to 2.5 hours)
Read from the public video by gemini-3.5-flash on 2026-10-05. Thumbnail and video are NYT Cooking’s, shown through YouTube’s official embed.
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